Menu APPETIZERS (2 for a buck) SPRING ROLL Made with freshly shredded cabbage and carrots, deep fried in vegetable oil for a delectably crispy taste. CRAB RANGOON Cream cheese blends with crab meat, carrots, celery, onions, served with our home-made sweet and sour sauce. CHICKEN STICK Deep Fried chicken strips with Sheng’s special seasoning, Crispy on the outside, tender and juicy inside, Great with our Bang Bang sauce if you like spicy. CHINESE DONUT Doughnut cover in powdered sugar, and it’s in a Chinese restaurant. What else are we going to call it? SIDES STEAM WHITE RICE Thai Fragrant rice and Sweet rice, a blend of Asian rice to achieve the perfect level of clumpiness for your chopstick training. LO MEIN Egg noodle stir fried with shredded Napa cabbage, carrots, and onions. FRIED RICE Steam long grain rice Stir fried with diced onions, green peas and carrots. STIR FRY VEGETABLES Combination of fresh broccoli, mushroom, celery, carrots, onions,Napa cabbage. PROTEINS BANG BANG CHICKEN Our signature chicken dish, diced chicken stir-fry with Jalapeno pepper, and onion. Simple ingredients bring you the best and boldest taste. PEPPER STEAK The dish originated from Fujian cuisine, thinly sliced beef flank steak cooked with sliced green bell peppers and tossed with our black pepper sauce. GENERAL TSO’S CHICKEN There are many Story behind this well-known Chinese chicken dish, One that we believe are this dish is Qing Dynasty famous General Tso’s Favorite, he want his chef to prepared it every day Just like we do here. Seasoned dark chicken meats toss in our sweet and spicy sauce. SESAME CHICKEN For people who can’t handle the heat, this Sweet version of General Tso’s chicken will be the perfect match or your steam white rice. SWEET AND SOUR CHICKEN Some called this the Chinese chicken nugget, Deep fried breaded chunks of chicken breast meat, served with our home-made sweet and sour sauce. BEEF WITH BROCCOLI Thinly sliced beef flank steak marinated for at least 12 hours for tender and juiciness, perfectly match with crispy and Crunchiness of broccoli. CHICKEN WITH BROCCOLI Prepared the same way as Beef and broccoli, but with thinly sliced Chicken breast meat. HIBACHI CHICKEN Pan Grilled Chicken toss with caramelized onions, it’s sweet and SAVORY! SPICY TOFU Tofu braise in our soy pepper sauce, both fresh jalapeno pepper and Chinese Dried Chili Red Pepper.